severedhead-justteaformethanks:
SPN FANDOM TRADITION: ALWAYS. REBLOG. ON. TUESDAY.
DO WANT THIS TRADITION TO STAY FOREVER IN THIS FANDOM
ALWAYS.
ITS STILL TUESDAY HERE I DID IT IN TIME
(via supersyd2351)
No lie, this is the line I think of every time I see that message.
(via misha-madness)
I CAN’T BELIEVE IT. IT’S AMAZING. HE’S AMAZING. HE’S SINGING IN THE DEEPEST MOST SEDUCTIVE VOICE I AM HAVING A HOT FLUSH I AM DEAD THIS IS MOST UNREAL WEEK EVER. JUST. CLICK. PLAY. FFS.
HOLY FUCK I JUST MELTED
My panties have disintegrated.
IM SO DONE
Jesusfuckingchristbenedict
i literally got chills i never get chills what is this omg noooooooo *flails and passes out*
(via misha-madness)
thetardiswantstoknowwherecasis:
What the… but… how… wha…. how did this person…. I…
(via misha-madness)
Making Mickey Mouse Beignets! (recipe)
Ingredients
- 1/2 tsp dry yeast
- 1/4 cup warm water
- 1/4 cup sugar
- 2 tbsp vegetable shortening
- 1/2 tsp salt
- 1/2 cup heavy cream
- 1 egg
- 4 cups all-purpose flour
- 1/2 cup boiling water
- vegetable oil (for frying)
- powdered sugar
- Mickey Mouse cookie cutter
Directions
Sprinkle yeast over warm water in a small bowl and let sit for 5 minutes.
Combine sugar, shortening, salt, cream, egg, flour, and boiling water in a large bowl. Stir in yeast mixture. With dough hook attachment on your electric mixer, mix on medium speed until combined and smooth. Let the dough rest for 30 minutes.
Roll in 1/4-inch thickness and cut individual beignets using the cookie cutter (or into 2.5- to 3-inch squares). Cover with a towel and let dough rise to double its size in a warm area - about 1.5 hours.
Heat 3-inches of oil in a deep, heavy pot over med-high heat. Fry beignets until golden brown, about 2-3 minutes, turning as soon as one side has colored. Remove and drain on paper towels. Dust with powdered sugar and serve warm.
Photo courtesy of Disneyland Parks
I am not a big fan of ice cream, I never have been. Not sure why. I just never found it particularly enjoyable to eat. Maybe its because I have sensitive teeth and it hurts, maybe its because you get brain freeze when you eat it too quickly. Its just never been something that excited me much.
I…
This is literally breathtaking.
My friend just sent this to me… wow. Watch until the end.
Jesus Christ
Nothing makes sense anymore
HolyshitholyshitholySHIT, that is amazing!
WHAT THE SHIT KIND OF WITCHCRAFT WAS THAT
(via supersyd2351)
